‘Supreme Sausage Award’ winner at the Great New Zealand Sausage Competition and our most popular gourmet sausage. Hellers London Pride Sausages are made from a high percentage of quality pork and seasoned with traditional English spices to produce a supreme award-winning English-style sausage. This bang-up banger has been impressing London Butchers for over a decade, but they’re only available in NZ – funny that!
It is best cooked by frying, grilling or barbecuing on medium heat turning often until the outside is golden brown. Juices should run clear.
Storage: Keep frozen at -18°C or below.