NZ Black Angus Ribeye
New Zealand Black Angus Ribeye. Ribeye steaks are tender succulent steaks cut across a whole boneless ribeye. They are round or oval shaped and are larger than Tenderloin steaks with a fine, slightly open grain and some marbling.
If you would like it left as one piece for roasting, let us know. By default we cut ribeye into steaks.Minimum Order : 200g
Storage : Keep chilled at 0-4°C