Made using a blend of Sunflower Seeds & Linseed from Bakeworks of New Zealand. It has a rich source of vitamin E, magnesium, B vitamins, selenium and omega 3 fatty acids to enhance your body's health.
Ingredients: Water, Modified Tapioca Starch, Rice Flour, Maize Starch, Sorghum Flour, Sunflower Oil, Sunflower Seeds, Linseed, Rice Malt, Psyllium, Besan Flour, Organic Apple Cider Vinegar, Fresh Yeast, Sugar, Iodised Salt, Guar Gum, Tara Gum, Flax Fibre, Stabiliser (464), Vitamin C (Ascorbic Acid)
Gluten, dairy, egg and soy free. Suitable for Vegans.
Produced in a bakery handling dairy, egg and nut products. May contain traces of sesame.
Storage : Keep frozen at -18°C or below.