Frozen Phoenix Vegetarian Pie from New Zealand. Made with Rice Flour, Tapioca Flour, Baking Powder, Salt, Guar, Dairy Free Vegetable Margarine, Free Range Eggs, Mixed Vegetables, Capicsum, Potatoes, Onion, Celery, Oregano, Vegetable Stock, Chilli, Spinach, Corn and Sunflower Oil.
No Gluten, Wheat or Dairy.
Size : 170g per pack
Storage : Keep frozen at -18°C or below