Fresh Meat

Meat Guide

8 oz = 225 gm / 10 oz  = 280 gm / 12 oz = 340 gm

During step two of checkout there is a box where you can specify your requirements on how you'd like to have your steaks cut and how many pieces you'd like for the quantity ordered. If you order 1 kg (1,000 gms) you might want that cut into 4 x 250 gm steaks, 3 x 333 gm steaks or perhaps 5 x 200 gm steaks. If you want 250 gm steaks that are 1" thick you can request this however many times it is impossible to meet  both weight and thickness criteria. We will use the thickness criteria and disregard the weight. The weight may be considerably bigger than ordered. A 1" piece of US Ribeye can weight up to 450 gms. A 1" piece of NZ Ribeye is about 250 gms. but these vary dramatically.

If you want a piece of ribeye or sirloin left whole for roasting you must indicate this during checkout or it will be cut into steaks by default.

N.B. - it is almost impossible to cut a 200 gm steak from US Prime Ribeye or Sirloin. This meat comes from large animals. We can try but you'll likely be able to read a newspaper through it. It may be less than 1/4" (6 mm).

This Australian Black Angus product is natural beef with no artificial ingredients being used during processing. No growth hormones have been used while raising these animals.

This product is certified as being 'Halal'

This Australian Black Angus product is natural beef with no artificial ingredients being used during processing. No growth hormones have been used while raising these animals.

Australian Black Angus Sirloin beef. Sirloin is cut from boned loin. It is tender, fine, close grained meat with exterior fat along one side. A line of gristle lies under the fat layer. Not quite as succulent as rib eye but an excellent grilling steak.Sirloin can be roasted at high or low temperatures, grilled or panfried. To avoid confusion we have added Porterhouse to the name as this is what the steak is known as in most Commonwealth countries. In the U.S., this is a NY strip.

This Australian Black Angus product is natural beef with no artificial ingredients being used during processing. No growth hormones have been used while raising these animals.

This product is certified as being 'Halal'

This Australian Black Angus product is natural beef with no artificial ingredients being used during processing. No growth hormones have been used while raising these animals.

This product is certified as being 'Halal'

This Australian Black Angus product is natural beef with no artificial ingredients being used during processing. No growth hormones have been used while raising these animals.

This product is certified as being 'Halal'

Bone in beef short ribs from naturally raised but not organically certified New Zealand grass fed cattle. The ribs are about 6 inches long. 

Approximately 1.2 kg per pack of 4 ribs. Sold per pack. 

We will invoice you based on actual weight @ $15.00 per 100 gm.